Big Cookies - One Dozen Single Variety
Big Cookies - One Dozen Single Variety
A dozen LARGE 4-5” cookies, single variety.
Not unlike Gaston’s biceps, these cookies are roughly the size of a barge. Ok, not quite…but they are pretty big.
GoodNight Kitchen bakes with nothing but the best local ingredients, including european-style butter from the Hudson Valley, eggs from Mrs. Quimby’s farm, flour from Vermont neighbor King Arthur Flour and premium mix-ins. Which is to say, our cookies are the very greatest. But let’s be honest: as good as it is to know what’s in our cookies, all your kid (and the friends they’ll make when you send them cookies) will know is how forking delicious they are.
Cookie and brownie orders require 5 days advance notice.
For an additional $5 make your order a special gift basket!
Cookie Flavor Options:
Not your Classic Chocolate Chunk
The size of a dessert plate, these beauties are crisp on the edges, chewy in the center and loaded with semi-sweet chunks of imported chocolate. Oh yeah, and super buttery too.
Confetti
It’s a party in a cookie! Sprinkles galore and lots of birthday cake crunchies hiding inside. A buttery sugar cookie but SO MUCH BETTER. Party on.
White Chocolate Cherry Pecan Oatmeal
A lot of kids don’t like raisins. Mine doesn’t. So I took the classic oatmeal cookie, subbed in tart dried cherries for the (sad) raisins, added toasted pecans and chunks of white chocolate because, well why not?
Peanut Butter
Truly the classic that you remember from childhood, but better ingredients than those cafeteria standards. A little crumbly, a little crispy, a little chewy - totally delicious.
Dulce de Leche
An over-the-top butter cookie loaded with a special kind of french white chocolate chip that caramelized when baked. Big, crumbly, buttery. A sophisticated cookie, but so’s your kid.
Snickerdoodles A big hug of cinnamon and sugar around a soft, chewy vanilla cookie. Just like you remember!
Double Chocolate Walnut Rich, dark cocoa and big chunks of melty bittersweet chocolate combined with toasty walnuts make this cookie doubly delicious!
Coconut Macaroons
Yes, they are gluten-free, but that’s almost besides the point. From a classic french recipe called Coconut Rocher, these are crispy on the outside edges and meltingly chewy in the center. Not your average Passover holiday cookie. Dark Chocolate Dipped option available for $5 more, select the second cookie option on the next screen.
All macaroon options only available by the dozen.